the cake creations and desserts we make are made fresh to order. They are never frozen prior to the event, as many bakeries will do. They are mixed from scratch and only the freshest, top of the line ingredients are used. You will taste the difference in our delectable, moist, tender cakes and vast array of amazing frosting and fillings.
Our desserts are also works of art. Sedona Bakery will deliver a product that will be the talk of your event. The utmost in care and consideration is given in creating a unique, memorable and beautiful creation for your special day. Let us help you create the sweet creation of your dreams!
Chocolate, White, Marble, Yellow
Moist Carrot cake, layered with marscapone cream cheese frosting
Double Fudge cake with pillows of buttercream and a layer of chocolate ganache
White cake layered with cinnamon buttercream sprinkled with coarse sugar crystals
White Velvet Cake, filled with homemade meyer lemon curd, a layer of buttercream and fresh raspberries
White velvet cake with buttercream
Chocolate cake filled with oreo buttercream
Dark Chocolate cake studded with chocolate chips and filled with peanut butter frosting and a layer of salted caramel
White or Dark chocolate cake with layer of caramel buttercream, salted caramel & sprinkles of toffee bits
White Cake with white chocolate mousse and either fresh strawberries or fresh raspberries
chocolate cake topped with creamy peanut butter buttercream and layer of chocolate ganache
Banana Cake filled with caramel cream cheese frosting, a layer of salted caramel
Chocolate cake filled with butterfinger buttercream and a layer of chocolate ganache
Chocolate Cake, a layer of chocolate frosting , chocolate ganache and mini chocolate chips
Triple Chocolate cake with a layer of chocolate ganache, chocolate mousse and fresh raspberries
Chocolate or Vanilla cake topped filled with whipped buttercream and sprinkles
Vanilla or Chocolate Cake filled with Grand Marnier Buttercream with a layer of chocolate ganache.
Chocolate Cake, filled with delictable chocolate buttercream and mini chocolate chips
Moist Southern Red Velvet Cake filled with creamy cream cheese buttercream
Strawberry Cake, filled with a dark chocolate mousse buttercream, and layer of fresh strawberries
White Cake studded with fresh coconut, filled with cream cheese frosting and toasted coconut
White Cake filled with Elderflower Lemon Curd and Fresh Rasbperries
Chocolate or Vanilla cake filled with Caramel Pecan Praline Filling
Mocha Chocolate Cake filled with Mocha Chocolate Buttercream and sprinkled with mini chocolate chips
Chocolate or Vanilla Cake filled with a salted caramel buttercream and layer of Almond toffee brittle
Butter cream
Chocolate, White Chocolate, Cinnamon , lemon or Peanut Butter Buttercream, White Chocolate Fondant, Cream Cheese Buttercream
Vanilla, Lemon and Chocolate Buttercream
White or Dark Chocolate Moose, Chocolate or White Chocolate Ganache, Fresh Fruit, Lemon, Elderberry or Pineapple Curd, Fresh Strawberry Butter Cream, Salted Caramel, Bavarian Cream, Toffee Chips, Mini Chocolate Chips.
SIZE / SERVINGS*
Size 4" / Servings 4
Size 5" / Servings 10
Size 6" / Servings 12
Size 7" / Servings 15
Size 8" / Servings 25
Size 9" / Servings 32
Size 10" / Servings 38
Size 11" / Servings 48
Size 12" / Servings 56
Size 14" / Servings 78
Size 16" / Servings 100
SIZE / SERVINGS*
Size 4" / Servings 6
Size 6" / Servings 18
Size 8" / Servings 32
Size 10" / Servings 50
Size 12" / Servings 72
Size 14" / Servings 98
Size 16" / Servings 128
SIZE / SERVINGS*
1/4 sheet (9x13x2) / Servings 24-
1/2 sheet (12x18x2) / Servings 54-
full sheet (16x24x2) / Servings 96-
*Serving size is based on 1” x 2” x 5” slice, double layer for round and square: Sheet is 2″ x 3″ serving, single or double layer.
COST: Round and Square cake Basic Flavor/Frosting starting at $5.00 & up/serving. Specialty flavors/frostings are additional. Fondant/Sugar Paste starts at $6.00/serving. Additional charge for fresh fruit, sugar flowers and custom designs are additional and vary.
Sheet Cake: Basic double layer half or full sheet cake with basic cake flavor/frosting: $4.00/serving and up.
Start at $2.00 each for basic flavor/frosting. Custom orders can be accommodated for additional cost.
Start at $1.50 each for basic flavor/frosting. Custom orders can be accommodated for additional cost.
Mini cheesecake, pies, moose cups, tarts, cookies etc. starting at $1.50 to $2.75 each.
9” pies are available in many different flavors and start at $14.99 to $17.99
All of our pies are made from scratch. No industrial pie crusts, canned fillings or preservatives.
We have a gorgeous selection of cake plates, cupcake stands and platters for rent. A deposit is required at the time of booking and a rental fee will be added to your total order. Deposit will be returned once rental items are returned in perfect condition within 3 days of event.
References available
Thank you for considering us for your special event!
